Bakery machine housings

Laminate housings for bakery machines, which are made in our production plant, are characterized by high resistance to damage and, at the same time, aesthetic workmanship. Laminate covers for bakery machines  are not susceptible to the high temperatures that often occur when baking bread, and are also resistant to chemical agents. These housings are not susceptible to corrosion.

What makes laminate housing for baking machines so durable?

This is largely due not only to the specificity of the material, but also to our use of a technologically advanced production method called infusion. It is this process, which involves laying dry reinforcement in a gel-coated form, that allows for achieving a high degree of strength.

Which bakery machines use laminate housings?

The housings we produce are perfect as covers for bakery machines, for, among others:

• mixers for kneading dough,
• dividing-, and dividing and rounding devices for dough,
• dough-rolling machines,
• dough processing machines,
• bread slicers.

We make solid housings for bakery machines that ensure safe operation of the devices in which they are used.

What are the advantages of laminate housings for machines and equipment in the bakery industry?

The laminate used in the production of housings for machines and devices in the bakery industry is a popular construction material due to its good formability, which is why it is easy to design even the most complex elements of machine casings based on it.

The polyester-glass laminate for bakery machine housings is characterized by high durability and is resistant to the effects of unfavourable external factors, including high temperatures, scratches, abrasion and discoloration. The laminate is also a practical material that can be easily cleaned, which is of great importance in the case of machines used in bakeries, which are exposed to various dirt during the production process.

Are you interested by our offer? We invite you to contact us.